Once again the resources of Nature come to our aid with Papaya, a fruit originating in America's center, which today is grown and grows lush in the tropical climates of the planet and contains precious nutrients from countless beneficial activities to the benefit of ' body. The first news on Papaya dates back to 1500 and belong to the reports of the conquest of Mexico by the Spaniards, as the Aztecs knew well the benefits of this fruit and consumed it on a daily basis.
Papaya fruits, weighing up to 9 kg in some varieties, are also highly appreciated in Europe for their taste and aroma and for the content of vitamins, minerals, trace elements and enzymes: a pool of really interesting elements. Papaya is actually called by the Cuban "fruit of bombs", a name that describes its richness in active ingredients.
To contribute to the well-being of the body, Erbamea has formulated a fermented Papaya food supplement, obtained by natural fruit fermentation and subsequent pulverization, designed to support the well-being of the body and counteract excess of free radicals.