The American Red cranberry (Vaccinium macrocarpon), best known as Cranberry, is the fruit of a small spontaneous shrub, now cultivated in the wetlands of the North of the United States. The healthy properties of these berries were already known to native Indians of these areas, which considered them an important ingredient of their traditional nutrition and medicine. Virtues recognized today, in the light of modern scientific knowledge, which have indicated the Proantocianidins contained in these small fruits as active ingredients useful for restoring physiological well-being.
Cranberry is also the active ingredient chosen by Erbamea to formulate a naturally effective and specific nutritional supplement. The recipe points on the standardized dry extract of these fruits, which contains significant amounts of Proantocianidine: well 36 mg in the recommended daily dose, corresponding to 2 capsules.